Who we are?


The ‘LIFE – FOODPRINT’ project addresses the environmental problem of food loss or waste. The project aims to bridge the gap between awareness and behaviour of key stakeholders about the environmental problem of food waste in Cyprus. Food waste is one of the biggest problems when it comes to sustainable consumption and waste management, therefore raising awareness will contribute in changing the perceptions and fostering the adoption of environmentally friendly behaviours and practices among the targeted audiences. The project is co-funded by the LIFE Programme of the European Union.


Food waste in numbers

Social Media Feed

The Project Team


LIFE FOODPRINT:
Awareness - raising campaign to prevent and manage food waste among consumers, the food and hospitality industries. The project is co-funded by the LIFE Programme of the European Union. Any communication or publication related to the project, reflects only the author’s view and the European commission is not responsible for any use that may be made of the information it contains.

Newsletter subscription

  • This field is for validation purposes and should be left unchanged.