Cypriot consumers still underestimate the problem of food waste, believe they waste less and have a reduced perception of the environmental costs they cause, according to […]

Food Waste Stakeholders Summit 27 October 2022 9 AM to 4 PM Crowne Plaza Hotel Limassol Friends of the Earth Cyprus on behalf of the consortium […]

H εκστρατεία FoodPrint οργανώνει ζωντανό ραδιοφωνικό πρόγραμμα με το Ράδιο Πρότο για ενημέρωση των καταναλωτών και ευαισθητοποίηση για την σπατάλη τροφίμων. Το ραδιοφωνικό πρόγραμμα θα γίνει […]

As part of the LIFE – FOODPRINT project ‘Awareness – raising campaign to prevent and manage food waste among consumers, the food and hospitality industries’, the […]

Τhe active participation of the students of MIEEK of the Public School of Higher Vocational and Technical Education marked the first cycle of seminars for information […]

Do you have leftovers and food in your business or anywhere else that you would like to offer? The Life FOODPrint project has developed a Collaboration […]

Τhe LIFE – FOODPrint campaign initiates on Monday, November 22, 2021 a new activity – a series of seminars to students in professions and disciplines related […]

Online meeting and exchange of experiences Focusing on the establishment of a pilot national network of surplus social food supply in Cyprus, the FOODPrint team has […]

The Federation of Employers and Industrialists OEB is promoting companies that are actively engaged on reducing food waste, by establishing “FoodPrint” awards. In a TV interview […]